Versailles Restaurant Cuban Cuisine Menu (2025 Update)

Welcome to Versailles Restaurant Cuban Cuisine, a true gem nestled in the heart of Miami at 3555 SW 8th St. Renowned for its authentic Cuban fare, Versailles presents a menu bursting with flavor and tradition. Guests can delight in a variety of comforting soups, including the rich Galician White Bean and the beloved Black Bean Soup, setting the perfect tone for an unforgettable meal.

Indulge in iconic dishes like the Roast Pork Loin Au Jus and the must-try Cuban Sandwich, hailed as one of the city’s best. Pair your meal with refreshing specialty drinks including Moji-toes and Daiquiris that evoke the essence of Cuban culture.

Don’t forget to save room for dessert, with choices like the delectable Guava Cheesecake. The vibrant atmosphere, coupled with attentive service, ensures that every visit feels welcoming, making Versailles not just a restaurant, but a culinary landmark.

APPETIZERS

YUCA FRIES

Served with Cilantro Sauce

YUCA CROQUETTES

Stuffed with “Picadillo” Ground Beef Served with Cilantro Sauce

VERSAILLES COMBO

Ham and Beef Empanadas, Ham and Chicken Croquettes, Yuca Fries Served with Cilantro Sauce

STUFFED GREEN PLANTAINS

With Shrimps Creole, Pineapple and Cilantro

SHRIMP COCKTAIL

Served with Homemade Cocktail Sauce

MARIQUITAS WITH MOJO

Green Plantain Chips

“FUFU CON MASITAS”

Mashed Plantains and Fried Pork Chunks

FRIED CALAMARI

Served with Marinara Sauce

COD FISH FRITTERS

Served with Cilantro Sauce

CEVICHE TROPICAL

Fresh Fish Cured in Lime, Cilantro and Jalapenos Served with Diced Avocado, Tomatoes and Boniato Chips

ASSORTED EMPANADAS

Beef, Chicken and Ham

ASSORTED CROQUETTES

Ham, Chicken, Cod Fish Served with Cilantro Sauce

THE CRIOLLO

Yellow Rice, Black Beans, “Ropa Vieja” Shredded Beef in Tomato Sauce, Fried Pork Chunks, Ham Croquette, Sweet Plantains, Cuban Tamale, and Cassava with Cuban Mojo

THE CLASSIC

White Rice, Black Beans, “Picadillo” Ground Beef, Roast Pork, Sweet Plantains, Ham Croquette, Cuban Tamale, and Cassava with Cuban Mojo

Versailles Cuban Samplers

Salads

VERSAILLES SALAD

Mixed Field Greens with Fresh Mango, Candied Pecans and Goat Cheese Tossed in a Honey Balsamic Vinaigrette

TUNA FISH SALAD

Served with Lettuce, Tomato, Swiss Cheese and a Hard Boiled Egg

STUFFED AVOCADO

Seasonal, Half an Avocado stuffed with your choice of Tuna Salad or Chicken Salad.

MIXED SALAD

Mixed Romaine and Iceberg Lettuce, Red Cabbage, Carrots, Tomato, Cucumbers, Radish and Black Olives

FRESH FRUIT SALAD

Tropical Fruits served with Cottage Cheese

CHICKEN SALAD

Served with Lettuce, Tomato, Swiss Cheese, and Cold Meatloaf or Ham Croquettes

CAESAR SALAD

Romaine Hearts, Croutons, Parmesan Cheese and our Homemade Dressing

AVOCADO WITH TOMATO AND ONIONS

ARUGULA SALAD

With Shaved Parmesan Cheese in a Lemon and Olive Oil Vinaigrette.

PLANTAIN SOUP

ONION SOUP AU GRATIN

GALICIAN WHITE BEAN SOUP

CREAM OF MALANGA

CHICKEN SOUP

BLACK BEAN SOUP

Soups

Fish and Seafood

WHOLE DEEP FRIED RED SNAPPER

Served with French Fries and House Salad

SHRIMPS IN CREOLE SAUCE

Sauteed Shrimps with Garlic, Onions, Bell Peppers, Wine and Tomato Sauce Served with White Rice and Sweet Plantains

SHRIMPS “AL AJILLO”

Sauteed Shrimps in a Creamy Garlic Sauce, White Wine and Lemon Juice Served with White Rice and Sweet Plantains

SEAFOOD CASSEROLE AU GRATIN

Shrimps, Squids, Mussels, Clams and Fish Cooked in a Cream Sauce, Topped With Parmesan Cheese Au Gratin Served with White Rice and Sweet Plantains

SALMON GLAZED WITH OUR GUAVA BBQ

Served with Yellow Rice and Sweet Plantains

GRILLED SALMON WITH LEMON BUTTER

Served with Yellow Rice and Sweet Plantains

RED SNAPPER FILLET

Served with Yellow Rice and Sweet Plantains

PAELLA VERSAILLES

Savory Seafood Yellow Rice Made with Shrimps, Clams, Mussels, Squid, Chicken and Fish Served with Sweet Plantains.

PAELLA VALENCIANA

(2 PERSON MINIMUM. PLEASE ALLOW 45 MINUTES) Made with Lobster, Shrimps, Clams, Mussels, Squids, Fish and Chicken. Cooked with Rice and Saffron Served with House Salad

NORTHERN COD CHUNKS

Lightly Floured and Deep Fried Served With Yellow Rice, Sweet Plantains and Tartar Sauce

LOBSTER IN CREOLE SAUCE

Sauteed Lobster with Garlic, Onions, Bell Peppers, Wine and Tomato Sauce Served with White Rice and Sweet Plantains

DOLPHIN “MAHI-MAHI” MEDALLIONS IN “SALSA VERDE”

Mahi-Mahi Sauteed With Garlic, Parsley, Petit Pois, Egg and Potato

DOLPHIN “MAHI-MAHI” FILLET

Served with Yellow Rice and Sweet Plantains

DEEP FRIED KING FISH STEAK

Served with Yellow Rice, Sweet Plantains and Tartar Sauce

BREADED FISH FILLET

Served with Yellow Rice, Sweet Plantains and Tartar Sauce

ASSORTED SEAFOOD “ZARZUELA DE MARISCOS”

Sauteed Lobster, Shrimps, Squids, Clams, Mussels and Fish with Olive Oil, Garlic, Onions, and Bell Peppers in a Light Tomato Sauce Served with White Rice and Sweet Plantains

SAUTEED CHICKEN BREAST FILLETS

Tender Strips Sauteed with Onions, Bell Peppers, Light Gravy and Wine Served with White Rice and Sweet Plantains

ROASTED CHICKEN AU JUS

Half Chicken Marinated and Slow Roasted Served with White Rice and Sweet Plantains

GRILLED CHICKEN BREAST

Served with Sauteed Onions, Mashed Potatoes and Mixed Vegetables

FRIED CHICKEN CHUNKS “CHICHARRONES”

Topped with Cuban Mojo and Onions Served with White Rice, Black Beans and Sweet Plantains

CHICKEN VERSAILLES

Grilled Boneless Half Chicken Marinated With Cuban Mojo Served with Moros Rice and Sweet Plantains

CHICKEN "CORDON BLEU"

Breaded Chicken Breast, Stuffed with Ham and Swiss Cheese, Topped with White Wine Bechamel Served with Yellow Rice and Sweet Plantains

CHICKEN BREAST FILLETS ”AL AJILLO”

Cooked in a Creamy Garlic Sauce with White Wine, Lemon and Parsley

CHICKEN AND YELLOW RICE

a Cuban Classic Served with Sweet Plantains

BREADED CHICKEN BREAST “MILANESE”

Topped with Marinara Sauce, Mozzarella and Parmesan Cheese au Gratin Served with Yellow Rice and Sweet Plantains

BREADED CHICKEN BREAST

Served with Yellow Rice and Sweet Plantains

Chicken

Pork

ROAST PORK CUBAN STYLE

Marinated with Cuban Mojo and Slow Oven Roasted Served Boneless with Moros Rice and Boiled Yuca with Mojo

GRILLED PORK FLAT STEAK

Served with White Rice, Black Beans and Sweet Plantains

GRILLED PORK CHOPS

Served with Moros Rice and Sweet Plantains

FRIED PORK CHUNKS

a Cuban Classic Served with White Rice, Black Beans and Sweet Plantains

BREADED PORK FLAT STEAK

Served with White Rice and Sweet Plantains

BAR-B-QUE SPARE RIBS

Slow Cooked with homemade Guava and BBQ Sauce Served with Moros Rice and Sweet Plantains

VACA FRITA

Shredded Beef Grilled with Onions and Cuban Mojo Served with Moros Rice and Sweet Plantains

“TASAJO” SHREDDED DRY BEEF CUBAN STYLE

Cooked with Onions, Bell Peppers, Tomato Sauce and Wine Served with White Rice and Fried Sweet Potato

ROPA VIEJA

Shredded Beef Cooked with Garlic, Onions, Bell Peppers, Wine and Tomato Sauce Served White Rice and Sweet Plantains

ROAST BEEF TONGUE

Accompanied with a Light Espagnole Sauce Served with Moros Rice and Sweet Plantains

“PICADILLO A LA CUBANA”

Ground Beef Cooked with Onions, Bell Peppers, Raisins, Olives, Wine and a Light Tomato Sauce Served with White Rice, Black Beans and Sweet Plantains

OVEN ROASTED BEEF

Cooked in its Natural Gravy with Garlic, Onions, Bell Peppers, Spices and Wine Served with White Rice and Sweet Plantains

LIVER SAUTE

Thick Strips Sauteed with Onions, Bell Peppers and Wine Served with White Rice and Sweet Plantains

GRILLED “PALOMILLA” STEAK

The Classic Cuban Thin Flat Steak

US$12.95

GRILLED LIVER STEAK

Topped with Sauteed Onions Served with White Rice, Black Beans and Sweet Plantains

BREADED BEEF STEAK “MILANESE”

Topped with Marinara Sauce, Mozzarella and Parmesan Cheese au Gratin Served with Moros Rice and Sweet Plantains

BREADED BEEF STEAK

Served with Moros Rice and Sweet Plantains

BRAISED OXTAIL

Braised with Spices in a Red Wine Sauce Served with White Rice and Sweet Plantains

BRAISED LAMB SHANK “JARDINIERE”

Oven Roasted with Vegetables, Fresh Rosemary and Red Wine Served with White Rice and Sweet Plantains

“BOLICHE” CUBAN STYLE POT ROAST

Roast Eye Round Beef Stuffed with Spanish Sausage Cooked with Garlic, Onions, Bell Peppers, Spices and Wine Served with Moros Rice and Sweet Plantain

Beef

Sandwiches

VERSAILLES ESPECIAL

Sweet Ham, Roast Pork, Swiss Cheese and Spanish Sausage on Toasted Cuban Bread with Mustard and Pickles

TURKEY SANDWICH

Turkey Breast, Lettuce, Tomato and Mayonnaise on Cuban Bread

TURKEY AND PROVOLONE MELT

Turkey Breast and Provolone Cheese on a Baguette

TUNA SALAD SANDWICH

With Lettuce and Tomato

STEAK SANDWICH

With Grilled Onions, Lettuce, Tomato Served with Plantain Chips

SPECIAL CUBAN SANDWICH

A Large Version of Our Famous Cuban

SPANISH BAGUETTE

Combination of Serrano Ham, Manchego Cheese and Cantimpalo Chorizo

ROAST PORK SANDWICH

With Onions and Cuban Mojo Served with Plantain Chips

OUR FAMOUS CUBAN SANDWICH

Sweet Ham, Roast Pork, Swiss Cheese on a Toasted Cuban Bread with Mustard and Pickles

MIDNIGHT SANDWICH

Sweet Cuban Roll, with Sweet Ham, Roast Pork, Swiss Cheese, Mustard and Pickles

GRILLED DOLPHIN SANDWICH

With Lettuce, Tomato and Tartar Sauce on Brioche Bun Served with Plantain Chips

GRILLED CHEESE

Melted American Cheese on White Bread

ELENA RUZ SANDWICH

Sweet Cuban Roll, Turkey, Cream Cheese and Strawberry Marmalade

CUBAN

AMERICAN TOAST

CUBAN BAGUETTE

Sweet Ham, Roast Pork, Swiss Cheese, Mustard and Pickles

CROQUETTE SANDWICH

Sweet Ham, Swiss Cheese and Croquettes on Cuban Bread

CLUB SANDWICH

Sweet Ham, Turkey Breast, Swiss Cheese, Bacon, Lettuce, Tomato and Mayonnaise on White Bread Served with Plantain Chips

CHICKEN BREAST SANDWICH

With Lettuce, Tomato, Mayonnaise and French Fries

CALLE OCHO SPECIAL

Sweet Ham, Turkey, Bacon, Swiss Cheese on a Toasted Cuban Bread with Mayonnaise, Lettuce and Tomato Served with Plantain Chips

BLACK ANGUS DOUBLE BURGER

Two 4 oz. Patties

SHRIMP AU GRATIN

Sauteed with Garlic, White Wine & Cream. Topped with Sweet Peppers & Cheese au Gratin.

PLANTAIN PIE WITH "PICADILLO"

Made with Mashed Plantains, Ground Beef and Topped with Mozzarella and Parmesan Cheese au Gratin Served with White Rice and Sweet Plantains

FISH FILLET WITH SHRIMPS IN CREOLE SAUCE

Served with White Rice and Sweet plantains

Chef's Specials

Char Broiled Meats

T-BONE STEAK

(12 OZ) Served with White Rice and Sweet Plantains

FILET MIGNON

Served with White Rice, Sweet Plantains and Mushrooms Sauce

CHURRASCO VERSAILLES

Skirt Steak Served with Moros Rice, Sweet Plantains and Chimi-churri Sauce

STEAMED VEGETABLES

Pumpkin, Plantain, Potato, Cabbage, Broccoli, Cauliflower and Carrots

Diet Platter

SIDE ORDERS

YELLOW RICE

WHITE RICE

TAMAL WRAPPED IN CORN HUSK

MOROS RICE

MIXED VEGETABLES

MASHED POTATOES

MASHED GREEN PLANTAINS “FUFU”

FRIED SWEET POTATOES

FRIED SWEET PLANTAINS

FRIED GREEN PLANTAINS “TOSTONES”

FRENCH FRIES

CAULIFLOWER RICE

BOILED MALANGA

BOILED CASSAVA “YUCA” WITH CUBAN MOJO

BLACK BEANS

(CUP)

DOUBLE YOLK FLAN

CUBAN STYLE FLAN

COCONUT FLAN

CHEESE FLAN

CARAMEL FLAN

Flans

Cheesecakes

STRAWBERRY CHEESECAKE

CLASSIC CHEESECAKE

CHOCOLATE CHEESECAKE

GUAVA CHEESECAKE

CARAMEL CHEESECAKE

CHOCOLATE MOUSSE CAKE

KEY LIME PIE

GUAVA AND CREAM CHEESE PIE

CHOCOLATE CAKE

Cakes

Others

WHITE SWEET POTATO CUSTARD

THREE MILK CAKE

STRAWBERRY GELATIN WITH FRUIT

SOFT CUSTARD PUDDING

RICE PUDDING

FRUIT IN SYRUP

ICE CREAMS

FRUIT PUDDING

CREME BRULEE WITH POUND CAKE

BREAD TOAST IN SYRUP

BREAD PUDDING

PINA COLADA

Rum, coconut milk, and pineapple juice. Served frozen

CLASSIC MARGARITA

Tequila, triple sec and fresh squeezed lime juice. Served frozen or on the rocks.

DAIQUIRIS

Classic Lime, Mango Strawberry. Made with natural fruit and rum

MOJITOS

Classic Cuban, Guava, Mango

LA GUAYABERA MARGARITA

Our natural margarita made with tequila, triple sec, guava puree and jalapeno syrup

SANGRIA

Red or White. Served by the glass, 12 pitcher or full pitcher

Specialty Drinks

Breakfast Combos

SCRAMBLED EGGS

With Diced Ham

STEAK AND EGGS

VERSAILLES BREAKFAST

Fried or Scrambled Eggs with 2 Croquettes

FRIED EGGS

WESTERN OMELET

With Ham, Green Bell Peppers and Option

OMELET COMBO

(3 OPTIONS)

PLAIN OMELET

Omelets

Pancakes or French Toast

PANCAKES OR FRENCH TOAST WITH 2 EGGS AND BACON, SAUSAGE OR HAM

PANCAKES OR FRENCH TOAST WITH BACON, SAUSAGE OR HAM

PANCAKES OR FRENCH TOAST WITH 2 EGGS, ANY STYLE

PANCAKES OR FRENCH TOAST

TURKEY SANDWICH

ELENA RUZ

MIDNIGHT SANDWICH

CUBAN SANDWICH

ENGLISH MUFFIN SANDWICH

OMELET SANDWICH

Spanish Omelet on Cuban Bread

Breakfast Sandwiches